x
k
l
a
r
c
h
e
m
Sorbitol
Chemical Product
Sorbitol
Physical and Chemical Properties:
| Properties | |
|---|---|
| Appearance | White, crystalline or viscous liquid |
| Odor | Odorless |
| Molecular Formula | C6H14O6 |
| Molecular Weight | 182.17 g/mol |
| Melting Point | 94–98 °C (when crystalline) |
| Density | 1.45 g/cm³ (solid), 1.26 g/cm³ (liquid) |
| Solubility | Soluble in water |
| Flash Point | Not applicable |
| Chemical Stability | Stable under normal conditions, but can degrade under extreme heat |
Sorbitol is a sugar alcohol used as a sweetener, humectant, and in the production of cosmetics and pharmaceuticals.
- Food Industry: Used as a low-calorie sweetener in sugar-free and diet foods and beverages.
- Pharmaceutical Industry: Applied as a laxative and as a vehicle for liquid medications.
- Cosmetics: Used as a humectant in skincare and haircare products.
- Chemical Manufacturing: Used in the production of plastics, resins, and other chemical intermediates.
Physical and Chemical Properties:
| Properties | Data |
|---|---|
| Appearance | White, crystalline or viscous liquid |
| Odor | Odorless |
| Molecular Formula | C6H14O6 |
| Molecular Weight | 182.17 g/mol |
| Melting Point | 94–98 °C (when crystalline) |
| Density | 1.45 g/cm³ (solid), 1.26 g/cm³ (liquid) |
| Solubility | Soluble in water |
| Flash Point | Not applicable |
| Chemical Stability | Stable under normal conditions, but can degrade under extreme heat |