Acetic Acid is a colorless liquid organic compound with a pungent smell and strong acidic properties. It is one of the most important chemicals in industry, used in the production of vinegar, as well as in the manufacture of various chemicals, solvents, and plastics.
- Food Industry: Used as vinegar in food preparation and preservation.
- Chemical Manufacturing: Intermediate for the production of acetic anhydride and acetate esters.
- Pharmaceuticals: Used in pharmaceutical formulations and as a solvent.
- Textile Industry: Applied in dyeing processes.
- Solvent: Used in paints, coatings, and adhesives.
Physical and Chemical Properties:
| Properties |
Data |
| Appearance |
Colorless liquid |
| Odor |
Pungent, vinegar-like |
| Molecular Formula |
CH3COOH |
| Molecular Weight |
60.05 g/mol |
| Boiling Point |
118.1 °C |
| Density |
1.049 g/cm³ |
| Solubility |
Miscible with water and alcohol |
| pH |
2.4 - 3.4 (1% solution) |
| Chemical Stability |
Stable under normal conditions |